Drunk sponge cake recipe made with breadcrumbs (Baba)

This recipe is from Simone Ortega of his book 1080 cooking recipes. The other day preparing the purchase list, I told me Julio if we didn have breadcrumbs to buy. I am in memory, do not look at the pantry and buy a package. Surprise I have joined with two packages, a kilo and a half of breadcrumbs. I have been looking for alternatives to the batter and I have agreed on this recipe. I advise you to try it is very good and at one time it is done

🚻 Low Difficulty🕘 🍵 🤯
Ingredients to make drunk cake made with breadcrumbs (Baba):
4 eggs
125 gr breading
100 gr sugar
chemical yeast 1 teaspoon
50 gr butter
salt
vainilla
100 gr sugar
100 ml of sweet wine
100 ml of water
ADDITIONAL CHARACTERISTICS: Ideal accompany with sweet wine

Ingredients to make drunk cake made with breadcrumbs (Baba):

2. Separate the brothers from the whites, put the yolks in a bowl with sugar and sugary vanilla, beat until a foamy cream forms. Add the breadcrumbs and yeast, mix everything well.





3. assemble the whites with a little salt to the point of firm snow. Add the mixture in an envelope.





4. Spread a mold with butter. Put the mixture in the mold and put it in the oven at medium temperature for 45 minutes. To check if it is pill with a stick if it is dry, it is already. If you see that it is golden above before being cooked put an albal paper so you don burn.

5. Meanwhile in a bowl put the water, sugar and sweet wine. Metelo in the microwave 2 minutes to maximum power, or in a saucepan in the fire of the kitchen 5 minutes

6. When the cake is, throw the syrup little by little so that it is well soaked. When this cold can be removed from the mold and serve. The dessert if you want you can accompany it with mounted cream, custard or waste chocolate. Only is also great. I leave your imagination. (withlaneveravacia.blogspot.com)



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