This Sunday cake recipe I love to do it because it reminds me of my childhood since I loved this homemade cake because it gives it a lot In this typical Jaén recipe I have put lemon yogurt but you can also put a natural yogurt for example.
| 🚻 3 Diners | 🕘 30m | 🍵 Positive | 🤯 Diverse |
| Ingredients to make Sunday cake: |
| 4 eggs 1 lemon yogurt 2 sugar yogurt measures 3 flour yogurt measures 1 Sunflower oil yogurt measurement |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, |
Ingredients to make Sunday cake:
1. In a bowl we put the eggs and sugar, and beat with the electric or hand rods until they bleach and obtain a thick mixture.
2. We include in the bowl yogurt and sunflower oil, mix well and add the lemon zest, yeast and flour little by little previously passed by the sieve. We mix well with a pastry tongue by making enveloping movements.
3. We put oil in a mold on all sides to grease it and pour the mixture of the Sunday cake of Jaén.
4. Bake the Sunday cake with the preheated oven at 180 ºC and air to the middle and with heat up and down, for approximately 25 minutes.
5. past that time we sprinkle a little with normal sugar on top when it is still hot and let stand 5 minutes before unmolding.
6. Past time we unmold the Sunday cake and let it cool completely. Don stop trying this other sparks of spongy lemon yogurt and visiting my blog target = _blank relic = NOFOLLOWLA Great Vero cuisine.
