For these chocolate alfajores for diabetics, the first thing you should do is enlist all ingredients, these are for 8 alfajores, remember to check that all ingredients are sugar or low in sugar.
🚻 Medium | 🕘 | 🍵 | 🤯 |
Ingredients to make chocolate alfajores for diabetics: |
100 gr butter light 4 tablespoons of Diabetics sweetener (splendid) 1 egg 1 cup wheat flour half cup of coconut powder 1 jar of arequipe low in sugar 2 sheets of dark chocolate without sugar sugar |
Ingredients to make chocolate alfajores for diabetics:
2. Beat the butter with the electric blender along with the splendid until it is very creamy.
3. Add the egg and keep beating until it is integrated, the mixture will be seen as cut but do not worry everything is fine.
4. Add the dry elements, you can do it with a strainer to prevent lumps and keep beating until integrating.
5. If the dough is still very sticky add more flour with your hands until it is manageable and does not stick, let the dough rest half an hour.
6. Stretch the dough on a surface with flour and cut it with a round paste cutter, remember to cut pairs, place them on a baking tray and bakes s 160 degrees for 10 minutes, do not let them take color.
7. Once your alfajores are baked and cold, fill them with low sugar arequipe, melt bitter chocolate without sugar and cabreros completely, let them cool,
8. It serves and tasted these delicious alfajores of chocolates for diabetics, enjoy them on these Christmas dates. If you liked this recipe or you have any questions leave us your comments.