Decorated muffins are a classic for any type of parties. Using sugar fondant, all kinds of sweets can be customized and when it comes to special parties such as Christmas or Halloween the possibilities are endless. Take note and learn with this easy recipe how to make witch hats with fondant to decorate cupcakes and scare these delicious desserts at home.
| 🚻 1 Comment | 🕘 15m | 🍵 Postre | 🤯 Difficulty |
| Ingredients to make Muffins decorated for Halloween – Witch Hat: |
| 1 pack of muffins 1 piece of black fondant 1 piece of yellow fondant 1 piece of green fondant 1 small glass of water glasa real (optional) |
| ADDITIONAL CHARACTERISTICS: Cheap cost, popular in Halloween |
Ingredients to make Muffins decorated for Halloween – Witch Hat:
1. To make witch hats with Fondant we will need some pastry modeling tools. Have cutters, roller, some ball pencils and a lot of imagination.
2. The first thing we will do is cut a circular piece of black fondant. This will serve us to line the cupcake and at the same time it will be the base of the hat.
3. With another piece of black fondant, mold the hat of the hat. Use the hands to give it a triangular and elongated shape, make the long tip to twist it.
4. Apart, make flat green strips for the base of the witch hat. Remember to join the fondant suling each piece with a little water.
5. As a complement we will make a witch broom. To do this, make brown joining a little black and yellow. Make the broom stick of this color and the yellow brush.
6. Finally, join the pieces and decorate the edges of the witch hat muffins for Halloween with red royal glasa. Remember to combine this sweet terrifying with others such as:- Constand
– Ghost
– Pumpkin
