These cupcakes without butter are very fluffy and super tasty. In addition, we will add colored sparks to make them even more striking and be able to use them at childrens parties. Stay at recipes.net and discover the step by step to prepare these cupcakes with colored sparks.
| 🚻 8 Diners | 🕘 15m | 🍵 Post | 🤯 Diverse |
| Ingredients to make cupcakes with colored sparks: |
| 1 cup of oil 1 cup of sugar (200 grams) 120 flour cups (16800 grams) 1 teaspoon of baking powder 2 Egg units 1 cup of colored sparks 1 lemon unit |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, popular at other parties, |
Ingredients to make cupcakes with colored sparks:
1. To start preparing these delicious cupcakes, take a bowl and mix the oil with sugar and eggs. Beat until you integrate.
2. Once the previous ingredients have been integrated, add the flour and baking powder previously sifted to obtain a finer mass. Keep mixing very carefully.
Trick: To prevent the flour from spreading everywhere, add it little by little.
3. RALLA el lemon to add the yellow part of it. Then, express it. In this way, it incorporates the dough of cupcakes both the zest and the lemon juice.
4. Finally, add the colored sparks and mix well. Preheat the oven to 180ºC. While hot, take paper capsules and fill 3/4 parts of its capacity with the dough. Place the capsules on a baking sheet and bake the cupcakes for 15 minutes, or until you see that they are ready.
5. When the cupcakes are made, let them be turned and decline with the frosting you like the most. We give you some ideas:- Vanilla Frosting
– White Chocolate Frosting
– Strawberry Frosting
