For these homemade croissants with cheese, the first thing you should do is enlist all ingredients. You can make the homemade dough following the puff pastry dough recipe.
| 🚻 3 Diners | 🕘 30m | 🍵 Low Disturbance | 🤯 |
| Ingredients to make homemade croissants: |
| 1 sheet of puff pastry 3 slices of cheese 1 egg unit 100 grams of sugar (½ cup) |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make homemade croissants:
2. On a flat surface we place sugar and stretch the puff pastry and cut triangles of the same size all.
3. We place in the thickest part of the triangle pieces of chopped cheese to taste.
4. We roll the croissants from the thickest part to the tip, always stretching to preserve the shape well.
5. Place the homemade croissants on a baking sheet, paint them with a little egg and rose sugar on top. Bake at 170ºC for 15 minutes or until golden brown.
6. Serve and tasting these delicious homemade croissants of puff pastry. You can also do them with ham or any other ingredient you prefer. If you liked this recipe or you have any questions leave us your comments.
