Cream cheese cookie recipe

In this recipe you will learn to make these delicious cream cheese cookies, which makes them special is that they are crispy and slightly sweet cookies, perfect for any occasion-he continues step by step and discover how to make these cookies without easy and delicious eggs.

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Ingredients to make cream cheese cookies:
200 grams of cream cheese
100 grams of butter without salt
150 grams of sugar (¾ cup)
1 pinch of baking powder
1 drop of vanilla essence
250 grams of wheat flour
ADDITIONAL CHARACTERISTICS: Average cost, recommended for children,

Ingredients to make cream cheese cookies:

1. Before making these eggless cookies for children, the first step is to enlist all ingredients.





2. To make the dough, stir the cream cheese and soft butter until you get a homogeneous mixture.





3. Next, add the sugar and vanilla essence, stir until you get a homogeneous mixture. If you prefer to give another flavor to these eggless butter cookies, you can replace the vanilla with lemon or orange zest.





4. Finally add the flour along with the baking powder. Mix until a soft dough and wrap the dough on film paper. Let stand in the fridge for 20 minutes.





5. past this time, on a flour surface, stretch the dough until it is a thickness of 1 cm and with a cutter do cookies in the shapes that you like best. Remember that this type of butter cookies are perfect for decorating with fondant.





6. Place the cookies in a silicone mat or on a previously greased or lined tray with paraffin and kitchen paper at 180ºC. during 15 minutes.





7. Let stand for a few minutes and when they have taken ambient temperature you can already enjoy the rich cream cheese cookies. You can use them like this when it comes to the snack or decorate them with fondant for Halloween, for a baby shower or in the form of animals for a birthday. If you liked this recipe, you have any comments or restlessness give us your opinion.



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