The cake is a pastries that lends itself to carry out multiple variables of the traditional recipe. And we can make them sweet, salty, acids and, even, with cereals like the popular corn flakes. At recipesgratis.net we want to teach you to prepare this delicious Corn Flake cake with Thermomix, take note of the ingredients and keep reading!
| 🚻 8 Diners | 🕘 45m | 🍵 Breakfast | 🤯 Difness Low |
| Ingredients to make Corn Flakes cake with Thermomix: |
| 5 eggs of eggs 250 grams of sugar (1¼ cups) 250 grams of oil 125 grams of flour 125 grams of corn flakes 1 on Royal type yeast 1 teaspoon of bicarbonate 1 lemon unit 1 unit of Yogurt |
| ADDITIONAL CHARACTERISTICS: Cheap cost, Thermomix |
Ingredients to make Corn Flakes cake with Thermomix:
1. Before starting with preparation you must leave all ingredients ready. To do this, the lemon scratches, but only the yellow part, and reserve the zest for later. The rest of the lemon can use it for other recipes.
2. Now, introduce cereals and crush them at the Thermomix at speed 4. When they are well ground, place the butterfly, add the eggs and sugar and program the machine for seven minutes at speed 3 and 40ºC.
3. Past time, remove the temperature and program it for six more minutes at the same speed. Then, add the rest of the ingredients and beat for five seconds at speed 2 to continue with the preparing of the Corn Flakes cake.
4. Pour the cake dough into a previously greased and floured mold and preheat the oven at 180ºC. While heating, takes advantage to sprinkle some sugar on the surface of the dough.
5. Bake the cake with Thermomix for approximately 30 minutes. When ready, retire it and let it cool a little to unmold it and serve it. And if you want to add a touch to orange during the preparation, use 150 ml of oil and 100 ml of orange juice.
