Colacao microwave cake is one of the modern, culinary inventions, more wonderful that exists! It is an easy and fast recipe and the result is unbeatable, a soft and extremely spongy sponge cake with which your mouth will be made. Like many microwave biscu Keeping it on your favorite list, because this recipe can get you trouble and can even help you kill that mid-afternoon sweet craving, investing barely 10-15 minutes of your time.
| 🚻 6 Diners | 🕘 15m | 🍵 Post | 🤯 Diverse |
| Ingredients to cake to the Microwave of Colacao: |
| 1 glass of colacao 1 glass of vegetable oil (olive or sunflower) 1 glass of milk 1 glass of sugar 3 eggs 1 on royal powders or chemical yeast 1 pinch of salt 1 package of cookies cookie |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to cake to the Microwave of Colacao:
1. Unlike other more classic microwave cake recipes, we will use cookies. Then the first step is to crush the cookies well until they do them dust. You can use Maria cookies or cookies with chocolate sparks type chips ahoy or anyone you like.
2. Next, we add other ingredients and mix well until you get a homogeneous mass. Being an easy recipe we do not need any special mixing, so you can make the mass of the sponge cake in blender or beating in a bowl with electric rods. If you have no colacao you can replace it with any other chocolate powder for drinks. As for the baking powder, the classic measure of the envelope is 16 grams, but if you have doubts to review our article, how many grams does a royal yeast envelope have?
3. Then place a suitable mold for microwave and empty the chocolate mixture in it. You can wear a glass mold, greased with butter or lined with wandering paper or any of those silicone molds that are very fashionable. The latter are great to make microwave cakes because they are nonstick and have very beautiful ways.
4. The cooking time can vary according to each appliance, but if it is the first time you use your microwave to make desserts, carry the mold inside and program for 8 minutes at medium temperature. After this time, program again but only 4 minutes at maximum temperature. In total 12 minutes of cooking.
5. Let it rest about 5-7 minutes inside the microwave, before opening, and then remove and unmold your spongy chocolate cake. Colacao microwave sponge cake is wonderful, for the easy to do and above all, the fast! If you want to decorate it, you can make a glaze sugar or a little more elaborate chocolate coverage. To see a similar recipe, but with photos in all the steps, do not stop checking that of Nesquiks cake to the microwave.
