Coffee cake recipe

The butter is hit with the sugar about the cream, separates the yolks from the egg whites, the whites be beaten about to place together with the butter and the sugar.

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Ingredients to make coffee cake:
02 Manteqilla bars without salt
2 1/2 sugar cup
06 eggs
01 cup of bitter coffee
1/2 cup of coffee si butter with salt
3/2 cup of leudante flour
02 tablespoons of rum
02 tablespoons of water

Ingredients to make coffee cake:

2. The previously beaten yolks are added, we also add the coffee and the Sipe, the two tablespoons of rum, the chocolate and the manter melt in Marias bathroom and the two tablespoons of water are added.

3. Once this is ready, the cream is beating and the flour is gradually add, beat for a minute and a half.

4. The oven is preheat at 350 degrees for 45 minutes or until it is tested with a stick and it comes out clean.

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