If you like homemade cakes, what better with an easy and economical recipe to consent to the whole family? In recipes, we help you innovate in your menu but also to take care of your pocket and that is why we have recipes like this classic and super economical cake with which you will learn to prepare a rich cake in less than 15 minutes. Decorate it to your liking and Enjoy for the snack or dessert, although this spongy sponge cake is so easy to do and is so rich, that you can even do it to celebrate a birthday, take note and keep this recipe in your favorites.
| 🚻 10 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
| Ingredients to make classic and super economic cake: |
| 250 grams of leudante wheat flour 200 grams of sugar (1 cup) 3 eggs ½ cup of sunflower oil ½ cup of milk (120 milliliters) 1 lemon (zest) 1 teaspoon of vanilla essence |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make classic and super economic cake:
1. Start by mixing the eggs with sugar in a bowl wide enough. You can do it by hand or with the help of electric rods. Add the vanilla and lemon zest.
2. Then incorporate the oil little by little together with the milk and continue beating for about 3 minutes with the blender. After this time, add the sifted flour little by little, beating the whole set for one more minute.
3. As we already have the dough of our homemade cake list, now it is time to grease a mold by applying some butter and flour throughout the surface. Turn over all the previous preparation and cook in the oven to 180º C. for about 45 minutes. Remember that you should not open the oven during the first half hour of cooking, after this time you can check and check that the classic cake is made with The stick test.
4. Let it cool a little on a rack and you can enjoy this delicious classic and super economical cake. If you want to decorate it, remember that you can make the typical chocolate coverage or a more original white chocolate.
