The polvorones or dusty has a very particular characteristic and this is their texture, the texture of these homemade cookies is sandy, hence its name. Or you love them or hate, but if you love them they are one of the most exquisite cookies there are, so if you like the feeling that dusty give to bite them, do not stop trying this recipe for chocolate polvorones.
| 🚻 10 Diners | 🕘 30m | 🍵 Merienda | 🤯 Difness Low |
| Ingredients to make chocolate polvorones: |
| 500 grams of roasted flour 200 grams of meter mel |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make chocolate polvorones:
1. Mix all the ingredients well, separating half of sugar glas to decorate the end. The idea is to get a sandy and wet dough, similar to the sand of the beach. To toast the flour it will be enough to place it for a few minutes in the pan or in the oven, as if you were to prepare homemade croquettes. As for chocolate powder, you can use any type of chocolate, of those that serve to prepare chocolate drinks.
2. To form the polvorones you can use your hands or if you prefer to make more stylized cookies, you can extend the dough on a floured surface leaving it with a centimeter of approximately thick .
3. Place all the dusty ones on an oven tray, previously lined with vegetable paper and kitchen at 160º for about 10-15 minutes. These types of cookies are not completely golden, although being chocolate they will look dark.
4. sprinkle with the rest of the powdered sugar and if you want, a little more chocolate powder. When they are no longer hot you can eat the first and start enjoying the rich chocolate polvorones.
