For chocolate lovers and pancakes, in recipes, we bring you a recipe of chocolate pancake, perfect if you want dessert. It is a light, spongy bread, which you can make from scratch. Cover it with red fruits and powdered sugar and you will have an incredible dessert, although you can also enjoy it alone and it will be delicious with the afternoon coffee. Keep reading, don miss any of the steps and discover how to make chocolate pancake easy and fast.
 5 Diners |  1H 30m |  Diplity Low |  |
| Ingredients to make chocolate pancake: |
| 1 cup of flour all use ½ cup of cocoa powder without sugar ½ cup (100 grams) 1½ tablespoons of baking powder 1 pinch of salt ½ cup of oil or butter 2 eggs 250 Milklits of milk 1 tablespoon of vanilla essence chispas de chocolate (optional) |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make chocolate pancake:
1. To start with this grandmothers chocolate pancake, in a bowl beat the eggs with sugar to dissolve as much as the sugar can be.
2. Then add the oil or butter and vanilla essence, beat for 3 minutes at medium speed.
Trick: The chocolate panqué with oil is a little healthier than the panqué with butter.
3. With a strainer, it sifes dry ingredients in a bowl: flour, cocoa, baking powder and the pinch of salt. You can add an extra tasting touch by adding a spoonful of chocolate powder or crushed table chocolate.
Trick: You can also do the chocolate pancake with nut or other dry fruit that you like.
4. Now, gradually add the milk and beat for 5 minutes to integrate everything. Distribute the mixture with a spatula if there is flour at the bol edges.
5. The mixture to a previously greased mold passes and, with a little flour, hits everything. Finally, add chocolate sparks to taste. You can use oven or chocolate suitcases that melt. It takes to bake at 180 ° C for 50 minutes.
Trick: The baked time will depend a lot on the power of your oven, but you can check your pancake at 35 minutes and take the stick test if your pancake comes out clean. It will be ready.
6. Let your chocolate pancake cool when it is ready inside the oven and, thus, you will prevent it from being disinfle. When you have cooled completely you can enjoy a glass of cold milk or coffee.
