In this recipe we will learn to make a delicious bread stuffed with chocolate, it is perfect for childrens snack, it is soft and spongy. In addition, the best thing about this recipe for chocolate bread is that it is so easy to prepare that you can cook with the help of your children, that they will surely spend a fun time.
| 🚻 3 Diners | 🕘 30m | 🍵 Merienda | 🤯 Difness Low |
| Ingredients to make chocolate bread: |
| 300 grams of wheat flour 1 teaspoon of dry yeast 1 Egg unit 100 milliliters of milk 2 tablespoons of sugar 1 teaspoon of butter 100 grams of semi -margo chocolate 1 pinch of salt |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, |
Ingredients to make chocolate bread:
1. Before making this recipe, the first step is to enlist all ingredients.
2. In a bowl add some warm water, add dry yeast with a little sugar and wait 10 minutes until it is activated.
3. Apart mixing milk, sugar, egg and melted butter.
Trick: Reserve an egg to brush the breads.
4. Make a volcano with the flour and on the edge add the pinch of salt. Add the egg and yeast mixture in the center, start mixing everything very well until you get a dough.
5. Knead for 20 minutes until you get a soft and spongy dough. Let levy in a warm place for 1 hour minimum.
6. To form the chocolate loaves, stretch the dough on a floured surface, and with the help of a pizza cutter cut triangles. Add the chocolate in the center of these and on the edge add egg.
7. Form a roll with the dough, rolling from the widest part to the tip, as seen in the image.
8. join the two external tips and dispose the breads in a silicone mat, brush with egg and bake at 180 ° C for 25 minutes.
9. Serve the chocolate loaves wait for them to cool a little and enjoy. You can also do this type of bread with a puff pastry if you prefer. If you liked this recipe, you have some comment or restlessness, give us your opinion.
