Beat margarine. Gradually add the sugar, then honey, eggs one by one, beating well after each addition.
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Ingredients to make chocolate cake: |
1 1/2 tz of flour without preparing 1/2 cup of chuño 3 cdtas baking powder 1 tz of margarine less one tablespoon 1/2 tz of milk 6 eggs 2 cdas of honey from chancaca 3/ 4 tZa of sugar 2 tiles of diluted cocoa. |
Ingredients to make chocolate cake:
2. Add alternating the flour with milk and coconut.
3. grease and flour a 25 cm mold. diameter.
4. Empty the mixture and bake at 350 ° F for 3/4 of an hour.