Chilenitos are traditional sweets from Chile, made of flour and delicacy of delicacy, similar to alfajores. Chilenitos are thin and firm cookies, and in recipesgratis.net we share the recipes to prepare these traditional Chilean cookies.
🚻 8 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
Ingredients to make Chilenitos with delicacy: |
2 cups of wheat flour (280 grams) 2 units of egg yolks 1 whole egg unit. |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make Chilenitos with delicacy:
1. The first step is to gather everything you need to prepare these Chilenitos.
2. Since the flour with a strainer and deposited it in a bowl, we add the egg yolks.
3. We also add the whole egg to continue with the Chilean recipe.
4. We immediately add the orange juice and pisco.
Trick: If we do not get pisco, we can replace it with brandy.
5. Now we are going to stir with our hands until all the ingredients we have to prepare Loschilenitos are integrated.
6. Once all the ingredients have been integrated, we put together the dough and form a ball with it.
Trick: If necessary, we add a tablespoon of water to the dough so that it is not dry.
7. On a surface, we sprinkle flour, and with the help of a roller we extend the dough. The thickness must be about two millimeters. They have to be thin.
8. With a fork we chop the entire surface as seen in the photograph.
9. With a cutter we proceed to cut the cookies to be able to form the stuffed Chileans.
10. The next step is to place the cookies in a tray and bake at 180 ° C for 10 minutes. When placing them in the tray, we oppress the center of the cookie with our thumb, to shape it.
11. Let the Chilenos cool and proceed to spread the delicacy and join the cookies. We can do them with two or three layers of cookie.
12. We can cover the Chilean stuffed with meringue or with glasses, and add grated coconut.
13. or let them serve the Chilenitos with delicacy and a little coconut grated by the edge. How were you? Leave us your comment!