Cheese muffins recipe

In a deep bowl mix all the ingredients, except cream cheese, with a wooden spoon.

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Ingredients to make cheese muffins:
2 cups of flour prepared for bisquetes
2 eggs
1/2 cold butter bar in squares
1/2 cup of milk
1 cup chihuahua cheese or grated manchego
packet Chico cheese cheese cut in squares
1 chile jalapeño ( optional)
Perejil Dehydrated to taste

Ingredients to make cheese muffins:

2. Once the dough is ready, putting a tablespoon of this mixture in molds for Quequitos.

3. Then a square of cream cheese and on top of another tablespoon of the preparation.

4. Sprinkle the surface with a little dehydrated parsley.

5. Baked the mold at a temperature of 200 degrees Celsius for 20 minutes or until brown.

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