The oil, white wine and a teaspoon of salt are put in the glass and program a few seconds speed 3 (until it is left as a cream)
| 🚻 4 Diners | 🕘 45m | 🍵 Low Disturbance | 🤯 |
| Ingredients to make fries with Thermomix: |
| For the dough: 1 White Wine Cubilete 1 Egg Yem | For the filling: 2 Cubiletes de Nuez ground 1 sugar cubilete 1 cubilete of anise ½ water cubilete |
| ADDITIONAL CHARACTERISTICS: Cheap cost, Thermomix |
Ingredients to make fries with Thermomix:
2. The Royal, Margarina and the Yolk is added below; Speed 6 and the flour is added to the mouth to form a dough. A ball is formed with her, extends with the roll and two or three laps are given. It is placed on a flour sprinkled plate, covered with a moistened cloth and let stand in the fridge for two hours.
3. Once the dough is replaced, the casadielles are prepared as explained in the puff pastry and fry in very hot oil until golden brown.
4. They are removed, they drain well, they are placed in a tray and when they are cold they are sprinkled with icing sugar.
