Slight the breads in two portions (along), place them on a tray, cover all halves with enough cheese, then the tomatoes are added, previously cut into wheels.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make bread to the Capressa: |
| Hello !!! here, once again, to offer you this simple recipe, which serves very well to serve those visitors who arrive unforeseen. 6 basil leaves 2 cda. from oregano olive oil salt |
Ingredients to make bread to the Capressa:
2. Then the basil is cut in a small way and binds with oregano and salt, this chopper is placed along the slices and finally a thick thread of olive oil on them is poured.
3. They are taken to the oven preheated for fifteen minutes (15min.) Or until golden brown.
4. Serve hot.
5. to have a very good benefit !!!
6. until next time.
