Cake recipe with chocolate sparks

1. In a blender, butter is mixed with white and brunette sugar for five minutes. Eggs, orange zest and vanilla are added. They mix in the blender or by hand with a wooden spoon.

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Ingredients to make cake with chocolate sparks:
12 ounces of milk cream
570 grams of flour all use
3/4 tablespoon of baking powder
1/4 tablespoon of bicarbonate
1/2 tablespoon of salt
510 grams of chocolate sparks
255 grams of butter
170 grams of sugar
1/3 of cup of sugar brunette
1 1/4 tablespoon of vanilla
4 or 5 eggs
the 3/4 orange zest
orange

Ingredients to make cake with chocolate sparks:

2. 2. Flour, baking powder, bicarbonate and salt are incorporated alternating with the cream while mixing for a minute. Finally, chocolate sparks are added.

3. 3. The mixture is poured into a round or rectangular mold, previously covered with butter and flour. In a preheated oven at 350 ° F, it is baked for 50 minutes.

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