Making these fun sucks at home is much simpler than you think, you just need to have a little imagination and combine different flavors. In addition, we can ask the little ones in the house to give us a hand, they will have a great time! Keep reading and learn with recipes.
| 🚻 20 Diners | 🕘 2h 30m | 🍵 Post | 🤯 Dictation Low |
| Ingredients to make easy pops: |
| 400 grams of cake 100 grams of butter 3 tablespoons of nutella 75 grams of white sugar chocolate white to melt chocolate black to melt |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, ideal accompany with natural juice |
Ingredients to make easy pops:
1. Before getting to work it is important to dedicate a few minutes to think how we want to make our Cake Pops. In my case, I found 400 grams of Panettone that I had forgotten, I was not hard yet but almost, so we can use it. But, remember that in the variety is taste, so you can prepare a lemon, yogurt, orange, etc. The important thing is that you maintain the proportion of the amounts, for every 400 grams of cake, 200 of butter.
2. To be able to perform the Cake Pops, the first thing we must do is undo the cake to reduce it to dust. Then, we will mix it with the butter cut into pictures.
3. Keep in mind that, in addition to playing with the flavor of the cake, we can use the essences that we like most and make the combinations of flavors we want. In this case, we will mix Nutella with Glass sugar.
4. Once the ingredients are mixed, we can add tablespoons of the essence we want until we get a dough with a texture similar to that of clay. We can use orange essence, which combines very well with the chocolate, lemon or even instant coffee flavor.
5. It is very important that you do not mix all the ingredients at the same time because the dough could be very soft. It is always better to go little by little and try the dough to make sure that the taste you are acquiring is the desired one.
6. Once we have the dough ready, the best time for the kids has come, form the balls! Children love to help us in the kitchen and feel participants, so take advantage of this simple recipe to spend a fun time with them. The easiest thing is to make balls with the dough of Cake Pops, but you can give them the ways you want.
7. We reserve the Cake Pops in the refrigerator for at least two hours. Keep in mind that the longer they spend in the fridge, the more they will harden and the better we can work with them. When they are ready, we start preparing the coverage. I have used black and white chocolate, but you can use the one you want. Simply, we melt the chocolate in the water bath and impregnate a wooden stick for skewers.
8. Then, nail the sticks into the balls and reserve again in the refrigerator to harden the chocolate. You can use black chocolate for some Cake Pops and white for others, as you want.
9. Once chocolate is cold, we batter each of the balls in the desired coverage. We can even combine flavors and make varied decorations. For example, we can cover a chups with black chocolate and drop white chocolate threads. Surely children will be happy to help you with this step.
10. Let cool in the refrigerator and, finally, we can taste this fun dessert. As you can see, doing pops at home is very simple, the only difficulty lies in choosing the taste and decoration, there are so many possibilities … Prepare and show us how they have been! More recipes such as my blog Target = _blank rel = NOFOLWSORK in glass.
