Learn to make some homemade butter cookies but with a special touch: Cocoa. The taste of slightly bitter chocolate that the coconut will give you as results a delicious cookies that will not last a minute at the table. The butter and coconut cookies will have lists in less than you expect and you can also do them in different ways or decorate them with fondant.
🚻 10 Diners | 🕘 45M | 🍵 MERIENDA | 🤯 DIFFICIALLY LOW |
Ingredients to make butter cookies and coconut: |
20 grams of cocoa 25 grams of chocolate sparks 150 grams of flour 100 grams of white sugar 150 grams of butter 1 Egg yolk unit |
ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, |
Ingredients to make butter cookies and coconut:
1. Alist all ingredients to prepare butter cookies.
2. Mix the soft butter with sugar until you get creamy consistency.
3. Add the egg yolk and mix.
4. Mix the flour with the coconut, and add little to the mixture.
5. Finally add the chocolate sparks and form a dough.
6. Form medium balls and crush them a bit, dispose of paraffin paper and bake at 180ºC for 15 minutes.
7. Wait for them to cool and enjoy these delicious butter and coconut cookies.