Form a dough with all the ingredients and knead until the dough gets away from the hands and table.

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Ingredients to make butter bread:
2 cups of warm water
50 gr of yeast
1 teaspoon of salt
125 gr of powdered sugar
100 gr of butter
50 gr of roasted ses

Ingredients to make butter bread:

2. Let stand 20 minutes.

3. Then give them the form of individual breads and let their volume bend.

4. Take 400 degrees F, until golden brown.

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