Are you thinking of preparing hamburgers and want to make bread yourself? You are in the right place! In this recipe recipe. We will show you to prepare hamburger bread easily, don miss it!
| 🚻 2 Diners | 🕘 1H 30m | 🍵 Medium | 🤯 Diverse |
| Ingredients to make bread for hamburger: |
| 2 cups of water (480 milliliters) 1½ tablespoons of yeast powdered of powdered milk 2 tablespoons of glucose 1.1 kilograms of flour 2 units of yolks 1 egg unit to varnish |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make bread for hamburger:
1. The first thing you should do to prepare hamburger bread is to dissolve yeast in warm water. Add a spoonful of sugar and let it rest for 10 minutes to hydrate.
2. In a separate container, mix the flour with dusting, glucose, the two egg yolks, salt, sugar, butter and water. It is important that butter is at room temperature. You must mix until you can knead with your hands. After the 10 minutes of rest of the yeast, incorporate it into the mixture.
3. When all the ingredients have integrated and have a homogeneous bread, make a ball and let it rest for 15 minutes. After the weather, cut the dough into smaller pieces, all of the same size. With those pieces of dough we will make each of the loaves.
4. Knead each piece of dough for 5 minutes and let it rest another 10 minutes. Then give it round shape. You must try to make all breads the same size so that homemade hamburgers are perfect.
5. Place each of the loaves on a previously greased baking sheet, let them rest 10-15 minutes to bend their size. Meanwhile, preheat the oven at 250ºC.
6. Beat the remaining egg and varnish each of the loaves for hamburger with the help of a kitchen brush. Then bake them for 30 minutes, until they are ready.
7. When they are ready, check them out of the oven and you will have your bread for hamburgers made. If you also want to make homemade hamburgers, we encourage you to visit the following recipes:- Quinoa hamburgers
– Chickpea Burgers
– American veal hamburger
