Bear claw recipe

Flour, cornstarch, sugar, salt, nutmeg and lemon zest, and with the rest of the ingredients a soft dough working with the hands is born.

🚻 4 Diners🕘 30m🍵 Breakfast🤯 Difness Low
Ingredients to make bear claws:
250 grams of flour
50 grams of maicena
125 grams of cottage cheese
75 grams of margarine melts
75 grams of sugar
1 pinch of salt
1 pinch of nutmeg
1 pinch of lemon zest
2 Egg units
2 Sopporas of lemon juice
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make bear claws:

2. the dough extends to a centimeter thick and cut round pastels, in which 4 or 5 cuts in the form of claws will be made.

3. The cakes are frying right away in hot oil until golden brown.

4. Sprinkle with flower sugar.

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