Basic cake cake recipe for cake

I hope you like this easy and healthy recipe. This is what our friend Daiana Brito tells us that he shares with recipes his simple basic cake recipe for cake Do it to your liking. So don think about it anymore and try it! Take note of the ingredients and step by step and prepare this basic cake to fill with something or simply eat it like this on any special occasion.

🚻 10 Diners🕘 45m🍵 Pumplexes🤯 Low Disturbance
Ingredients to make basic cake cake:
350 grams of leuer flour
250 milliliters of milk
1 cup (200 grams)
3 eggs
70 grams of butter or margarine
1 pinch of salt
1 tablespoon bicarbonate soup
1 teaspoon of vanilla essence
1 zest orange or lemon
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make basic cake cake:

1. The first thing to do to prepare this basic cake cake is to have all the tools and ingredients by hand and turn on the oven at an average temperature (about 180º C).





2. Add the following ingredients in a bowl in this order: the eggs, the butter, the Ázucar, the orange zest, the pinch of salt, the spoonful of bicarbonate and the vanilla essence. And mix all the previous mass of the spongy basic cizzy with a fork or an electric blender about 2 minutes.





3. Then add the milk and continue beating 3 more minutes.





4. Once everything is well beaten and without lumps we add the 350 g of flour or a little more until we have a paste and beat the dough of the homemade sponge cake another 10 minutes.





5. Once the pasta for basic spongy sponge cake we spread some butter and flour at the source or mold that we want and add the dough, and leave in the oven about 35 or 45 minutes.





6. Once done, take out the basic cake for oven cake and let cool about 20 minutes to unmold it.



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