This is not one of the light recipes that I like to share so much in recipes and that I usually take to my table but what do you want me to tell you? One day is a day and this bread stuffed with cheese and baked bacon with pesto is so rich that it is almost sin to keep the recipe! Preparing it is very simple and it is the ideal companion for barbecue meats or sausages. Even just accompanied by a salad will be a more than complete dinner!
| 🚻 4 Diners | 🕘 30m | 🍵 Enfarastadad Low | 🤯 |
| Ingredients to make bread stuffed with cheese and baked bacon: |
| 1 bread (better if it is from the previous day) 100 grams of bacon 200 grams of Gouda cheese para the pesto :: 30 grams of toasted pine nuts 1 clove of garlic 30 grams of leaves basil 1 pinch of salt 60 milliliters of extra virgin olive oil |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make bread stuffed with cheese and baked bacon:
1. We start preparing the pesto sauce. For this we put all the ingredients in the blender and beat until we get an integrated and smooth cream. If we like it we can put more or less oil or more or less basil to enhance or mitigate the taste. We reserve
Trick: If our pine nuts are not roasted in a pan without oil carefully not to burn.
2. We cut the bacon into slices to the size of the width of the bread bar that we are going to use. We leave in slices the gouda cheese and reserve.
3. We take the bread and with a well affiliated knife we ​​are making cuts without reaching the base but as close as possible separated from each other a centimeter or centimeter and a half at most.
4. With the help of a kitchen brush we distribute the pesto in each of the cuts. We distribute the cheese and the bacon in each cut with care not to leave and separate the bread.
5. Wrap the bread filled with cheese and pesto in aluminum foil and introduce it in the preheated oven at 200 ºC.
6. When the cheese is partially molten we open the aluminum foil so that the baked bread bacon gets crispy and we continue to cook.
7. We turn off, take out the bread stuffed with cheese and baked bacon with pesto and serve warm. A good benefit! If you like your comments and your visit on my blog target = _blank rel = NOFOLWLOS SWEET SWEETS OF CUCA.
