Dilute yeast in warm water, add oil, salt and finally the flour.
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Ingredients to make baked Arab bread: |
10 g of yeast 250 g of flour 125 g of water 1 cch. of oil 1 pinca salt |
Ingredients to make baked Arab bread:
2. Knead to form a bun and let it slight for 1 hour in a warm place.
3. Take portions of the dough and make balls or bulllitos and then stretch in a circular form with your hand, pressing more at the edges and less in the center.
4. Cover with a little flour and bring to a strong baked plate until golden brown.