Aviles Imperial Mantecado Recipe

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Ingredients to make imperial mantecado of Aviles:
100 gr butter
100 gr sugar
1 egg
100 gr Harina
1 lemon
1 orange
For the Glass ::
lemon
impalpable sugar
water
water

Ingredients to make imperial mantecado of Aviles:

2. Beat the butter with normal sugar until it is creamy.





3. Add the zest of the lemon and the orange avoiding to grate the white part so that it is not bitter.





4. Add the egg little by little, and continue beating.





5. Finally add the previously sifted flour.





6. When the mixture is completely homogeneous to place in a mold which we previously put a layer of butter and one of flour to prevent it from sticking, taking the oven at 180nd for 15 minutes or until seeing that the color a knife inside the cake It is clean.





7. Let cool and decorate with a mixture made with impalpable sugar, lemon and water. Taste cold



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