The first thing we must do to prepare the oats cupcakes is to enlist the ingredients, these are for 6 or 7 cupcakes.
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| Ingredients to make oatmeal cupcakes: |
| 50 gr Harina 100 gr Butter 100 gr oatmeal in flakes 100 gr sugar 2 eggs essence of vanilla 5 gr baking powder 20 gr milk capillos for cupcakes |
Ingredients to make oatmeal cupcakes:
2. Beat the butter together with the sugar and the essence of vanilla until a very soft cream is left.
3. Add the eggs and beat up to homogenize.
4. Next so that our oat coupcakes are more spongy we add the milk and mix
5. We place the flour and baking powder in a strainer, add it to the mixture and beat.
6. Finally add the flakes of oatmeal and mix.
7. We place in the capable for the doughs oat coupkees and place over some oat flakes, bake at 170ºC for 20 minutes or until golden brown.
8. These cupcakes are ideal for decorating with a vanilla frosting and to taste with a good coffee. Do not Olives check the vanilla Frosting recipe and leave your comments.
