If you have a puff pastry and custard, make the apple cake with a pastele cream you will not take more than 15 minutes. But do not worry, because in this dessert recipe with apple we will show you step by step how to have all the ingredients to prepare a delicious sweet puff pastry with apples.
| 🚻 4 Diners | 🕘 30m | 🍵 Post | 🤯 Diverse Disturbance |
| Ingredients to make apple cake and custard: |
| 1 sheet of puff pastry. of egg 2 milliliters of vanilla essence |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make apple cake and custard:
1. Alist all the ingredients to make the apple cake with custard. Keep in mind that we have used green apple because its acid taste contrasts very well with the custard, but if you prefer you can use any other variety of this fruit.
2. To make the custard, the first thing we must do is mix the corn starch with the icing sugar and egg.
3. apart, bring milk to the fire with the essence of vanilla until it boils.
4. Remove the milk from the fire and add the previous preparation with cornstarch and egg. Beat quickly until you get a homogeneous mixture and bring to the fire again until it thickens. Kitchen over low heat 1 more stirring constantly.
5. To mount the puff pastry cake, stretch the dough a little and with a fork click the entire surface except the edges. We do this so that the center does not rise and bomb the. Remember that if you want to make your own puff pastry you can follow the puff pastry dough recipe.
6. Add the pastry cream throughout the dough at the edges.
7. Peel and cut the apple into the crescent and dispose of the custard. Cover with white sugar and cinnamon powder. Finally, spread the edges with beaten egg and kitchen in the oven at 180ºC. for 10 minutes.
8. Wait for it to cool a little, port and enjoy. The apple and custard custard is a perfect exquisite dessert to distribute at coffee time and if you prefer cakes with salty puff pastry I recommend trying Bacons roses, delicious!
