Corn bread is a very consumed preparation in the United States. Its history arises when the American native tribes of the southern United States used local ingredients, such as corn or wheat flour among other ingredients, mixing them and obtaining preparations like this. This bread was very consumed during the civil war, since it was very easy and economical to produce. Keep reading and learn with recipes.net to prepare homemade corn bread.
🚻 14 Diners | 🕘 1h 30m | 🍵 Medium | 🤯 Diverse |
Ingredients to make American corn bread: |
375 grams of wheat flour 225 grams of cornmeal 1 tablespoon of salt 1 tablespoon of sodium bicarbonate 110 grams of sugar 480 milliliters of milk (2 cups) 2 Egg units 110 grams Butter or vegetable oil 80 grams of sweet corn grains 80 grams of mozzarella cheese |
ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Ingredients to make American corn bread:
1. The first step to make this recipe is to prealist the ingredients for homemade corn bread.
2. In a bowl sifted the flours (wheat and corn), that is, pass them through a strainer so that our mass of corn bread is thinner.
3. Add the eggs, oil or butter, milk and sugar in the bowl where we have the flours already sifted. Mix very well to integrate the ingredients of the American PAN.
4. Mix very well until the ingredients of the dough are integrated, add the baking soda and the pinch of salt.
5. Finally, add the corn grains and the grated mozzarella cheese, continue mixing to integrate these ingredients.
6. The important thing is the consistency of the PAN and the ideal is that our mass is in this way.
7. In this case I wanted to make the breads in individual portions, but if you prefer you can use a single large mold. Pour the dough of homemade bread into the molds and place them on a baking sheet previously lined with aluminum foil. The oven should always be preheated at 190ºC and, once you observe that it is hot, bake the American bread for approximately 20 minutes.
8. Remove the corn bread when ready and let cool in a rack as seen in the photograph.
9. serves homemade corn bread, it is ideal for any occasion. In the United States it is consumed a lot as accompaniment of meals. If you want more bread recipes and have any comments or concern, write us. Enjoy!