Almond Tortada Recipe

Do you like almonds and desserts with almonds? If so, the almond crowd is one of a delicious homemade cake that you cannot stop trying and that in recipesgratis.net we have teaching to prepare step by step.a typical Spanish dessert, ideal as dessert for Christmas. Ready to cook?

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INGREDIENTS TO MAKE ALMENDA TORTADA:
12 eggs
500 grams of ground almond
500 grams of sugar (2½ cups)
1 handful of fillet almond (decoration)
ADDITIONAL CHARACTERISTICS: MIDDLE COST,

INGREDIENTS TO MAKE ALMENDA TORTADA:

1. The first step to make this homemade almond cake will be to separate the whites from the yolks. Take advantage and preheat oven at 170 ºC.

2. Empty egg whites in a bowl enough and beat until they are about to snow. Halfway, start integrating sugar in the form of rain. Bookings.

3. On the other hand, beat the yolks. Then, integrate the two mixtures together with almond flour. Mix with soft movements to integrate all the ingredients into a uniform mass.

4. Place the mixture in a cake mold, previously lined with baking paper, and kitchen in the oven at 170 ºC for 60 minutes or until you check that the homemade cake is ready.



Trick: You can use the stick of the stick, when introducing it in the center of the almond crowd, if it is dry, it is that the preparation is ready

5. Enjoy the almond chat when salsa from the oven and decorate with the fillet almonds or a little glasses. If you want a more detailed explanation of this easy recipe, you can look at the step by step of the Santiago cake recipe, A typical dessert of Spain, very similar to the torque of almonds.



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