From target = _blank rel = NOFOLLOWLA Catina kitchen I share this time with recipes a delicious super easy vegetarian snacks, very healthy and nutritious with which you can eat gladly if you are away from home, since vegetarian snacks to wear admit multiple ingredients and variations of the original recipe according to our tastes. Don miss this recipe with which you can make a lot of vegetarian snacks for children or older on any occasion you need and with these ingredients or others you prefer. Try it!
| 🚻 4 Diners | 🕘 15m | 🍵 Main Diver | 🤯 Dictation |
| Ingredients to make vegetarian snack: |
| 1 mature avocado unit 1 tablespoon of lemon juice 2 units of tender onions cut into fine slices 1 pinch of ground black pepper 1 pinch of cayena 1 clove of garlic chafado 1 clove of garlic peeled and cut into two ½ unit of cucumber 4 units of round paneclos 4 teaspoons of olive oil 2 units of small tomatoes cut into slices 8 red pepper sheets 8 slices of grilled eggplant 2 units of hard eggs cut in rooms ½ teaspoon of salt ½ teaspoon of pepper 4 units of rosemary flowers to decorate |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make vegetarian snack:
1. The first thing to do to prepare this vegetarian snack to carry is cutting the avocado into two. Remove the bone, remove the pulp with a spoon and throw it into the blender. Add the lemon, onion, chafado garlic, cayenne and salt. Beat until a puree. Pass the homemade guacamole to a bowl and verify the dressing.
2. Then peel the cucumber and cut it into strips. Cut a helmet to each panecillo. United with the homemade guacamole the crumb of these helmets.
3. Remove half of the crumb from the bottom of the bread. Rub the garlic the walls and then add olive oil. Fill the vegetarian snacks for children with the slices of tomato, onion, pepper sheets, cucumber strips and eggplant slices. Distribute the rest of guacamole, hard eggs in rooms and rosemary flowers on the filling. Cover with the helmet and press slightly. And we will have our vegetarian snack ready to eat!
