There is nothing like a good spinach quiche that can be left in advance to solve dinner during the week when we get tired of work or a meal away from home, a family or friends … with a quiche of spinach and bacon You always get it and if you prepare it with vegetables, be sure that no one will make objections no matter how detractor it is of them. This time I show you in recipes to prepare a quiche of spinach and turkey that removes the feeling, cheer up! And do not forget to visit my blog Target = _blank rel = NOFOLWLOS SWEET SWEETS OF CUCA where many more recipes await you.
| 🚻 8 Diners | 🕘 1h 30m | 🍵 Between | 🤯 Low Disturbance |
| Ingredients to make spinach quiche and turkey: |
| 1 sheet of broken dough 500 grams of spinach 1 medium onion 100 grams of smoked bacon 100 grams of cocid turkey breast 2 eggs 1 pinch of salt 1 pinch of ground black pepper 1 pinch of nutmeg 1 pinch of ground garlic 1 jet of virgin olive oil extra 100 grams of grated cheese |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make spinach quiche and turkey:
1. The first step to make this spinach quiche and turkey is to let goals several hours in advance to have them ready when we start cooking. We start peeling the onion and chopping it finite. In a pan we put a little extra virgin olive oil and when it is hot we add the onion to poach it.
Trick: You can also use fresh spinach.
2. When you begin to be transparent we add the spinach, stir well and saute. While, we split the bacon and the turkey breast in daditos or in strips, to our liking and add them to the pan. We also put salt, pepper, ground garlic and nutmeg. We remove frequently and let cook a few more minutes. We remove from heat and reserve.
3. We put the spinach in a wide bowl and add the evaporated milk and slightly beaten eggs as if we were preparing tortilla. We spend the cheese into dice and also incorporate it into the filling of the spinach quiche and bacon.
4. With the help of a spatula we mix well so that all the ingredients of the spinach and cheese quiche are distributed. We are the broken mass sheet, we place it in our mold (I advise you to leave the baking paper that envelops it underneath because it facilitates the unmold) and pour the mixture.
5. We introduce the baked spinach quiche at 180 ºC and bake until it is curd Wait for at least temper for the cut to be cleaner.
