Similar to a pizza but using a puff pastry sheet as a base, we prepare a recipe to share and entertain meetings of friends, dinner in company by surprise or simply to pay tribute after a long week of worked. In recipes I explain how to make spinach and goat cheese puff pastry so you can enjoy it in your home. And do not forget that in my blog target = _blank rel = nofollowlos sweet secrets of cuca many more recipes await you.
| 🚻 4 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
| Ingredients to make spinach puff pastry and goat cheese step by step: |
| 300 grams of frozen spinach 100 grams of prawns. |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make spinach puff pastry and goat cheese step by step:
1. We start having spinach. If we have not put them to defrost in advance, we put water to heat in a casserole and, when it breaks to boil, immerse them and leave them until they let go. We drain the water and press well so that they release all the liquid, whether we have boiled them and if we have previously defrosted them. We reserve.
2. Next, we prepare the prawns. To do this, we remove their heads, legs and peel them. We try that there are no remains and we reserve them to continue with the spinach and cheese puff pastry recipe.
3. We extend the puff pastry sheet and cover it with the slices of cheese. It doesn matter if there is any hole without cheese.
Trick: Use a cheese that founds very well to give creamy to the puff pastry.
4. We distribute the spinach above and on these we place the prawns. We season slightly with salt, pepper, a touch of ground garlic and sprinkle with grated cheese.
5. We cut the goat cheese rulo in medallions and have them on the puff pastry of spinach and prawns.
Trick: You can replace fresh prawns with frozen prawns. It is not necessary to defrost them previously, with the baked they will be great.
6. We introduce in the preheated oven at 180 ºC and bake for approximately 25 minutes or until the edges of the puff pastry look golden and crispy.
7. We turn off the oven, take care of not burning the spinach puff pastry and goat cheese, we serve and, good benefit! It is ideal to taste as an incoming, accompanied by other snacks such as mushroom and bacon tartlets.
