Solus skewers with strawberry and mango are a gourmet recipe, easy and with a presentation that surely leaves more than one with your mouth. It is a dish that I met in a restaurant and that I tried to do with the ingredients I had at home, the result: spectacular! Continue reading at recipesgratis.net and learn how to make delicious sirloin skewers with fruit, the bittersweet taste of This dish has no waste and the secret is simple, a good marinate for meat, which is of good quality, much better.
| 🚻 1 Diner | 🕘 1h 30m | 🍵 Main Dipe | 🤯 Difficult Distraction |
| Ingredients to make skewer skewers with strawberry and mango: |
| 1 veal sirloin fillet 1 jet of salsa Maggy 1 pinch of freshly ground pepper 1 pinch of extra condiments 6 units of strawberries 1 manga unit 1 pinch of thick salt or salt salt salt |
| ADDITIONAL CHARACTERISTICS: Average cost, ideal accompany with pink wine, iron |
Ingredients to make skewer skewers with strawberry and mango:
1. Making these skewers is easy and fast, most of the time it takes the marinate. So to start, cut the meat into pieces of a bite and place, along with the condiments and the sauce, in a bowl. Leave the sirloin marinates at least an hour or if you have time, from one day to another. In this step nothing salt to the meat, this will prevent it from being hard when cooking.
2. When this time has passed and the meat is already at its point, you can prepare the fruit. Start with strawberries, discard the green part using a pitillo or cane, as seen in the photo, then cut them in a way they are more or less the same size as the pieces of meat. If you want to see how to cut strawberries using a little small visit This video of our YouTube channel: target = _blank rel = NOFOLWCÓMO pelar strawberries
3. Apart, peel the handle and cut into pieces of the same size of strawberries and meat. For this skeleton skewer recipe with fruit we have used the variety known as manga, this is much sweeter and juicy, so do not despair if it costs you a bit to chop it, remember that it carries a very large seed in the center, so I recommend cutting the side and from there take out the pieces.
4. With the ingredients ready you can build the skewers. With three pieces of meat by skewer it will be enough, intercala with strawberry and mango as the photo is seen.
5. Kitchen in a iron or a pan, smeared slightly with oil. Let the skewers be brown on all sides and cooking with the target target until the meat is made.
6. Finish the dish serving the sirloin skewers with strawberry and mango and adding salt sheets above. As you see this dish, so colorful, it has a very elegant presentation. You can accompany it with a little César water salad or roasted potatoes. I hope they are encouraged to try it and they will tell me how they are … A good benefit!
