The San Francisco sandwich is well known in Granada thanks to a famous bar that has been preparing for years. This sandwich is a grilled loin sandwich, which carries cheese and a fine mixture of lettuce. Mayonnaise dressing is one of the touches that makes this snack a delicious dish. Discover the step by step of the San Francisco snack at recipes.net and will start preparing original new dishes using the usual ingredients.
| 🚻 2 Diners | 🕘 15m | 🍵 Principal | 🤯 Divestading |
| INGREDIENTS TO MAKE SAN FRANCISCO: |
| 4 Pork loin fillets 50 grams of lettuce 2 slices of cheese 1 pinch of salt 2 tablespoons of mayonnaase |
| ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
INGREDIENTS TO MAKE SAN FRANCISCO:
1. We gather all the ingredients to make the San Francisco sandwich. Remember that if you dare to add more ingredients you are free to do it although we show you the traditional recipe.
2. In a pan we fry the tenderloin fillets with a splash of oil. We put salt and pepper to taste. They can also be cooked on an iron.
3. When we have turned the fillets, we put the cheese on each of them to melt. We can also cover the pan with a cover.
4. On the other hand, we open the bread in half and place the lettuce washed in one of the slices. For this recipe, different lettuce can be used. We have opted for the iceberg.
5. We place the tenderloin fillets in the other slice and put mayonnaise to taste. If you want to reduce calories, you can use Light mayonnaise or make your own homemade mayonnaise.
6. You can accompany this San Francisco snack with pumpkin chips. If you are looking for other sandwiches for dinner, try the croqué-monsieur sandwich or the veal and cheese sandwich.
