In recipes, we love Asian, fresh and exotic recipes. This time we have prepared some Vietnamese Nems Rollitos. They are made with very fine rice paper, vegetables, fresh herbs and prawns. These Vietnamese or Emgoi Cuon/Em summer rolls are quick to prepare and leave everyone with their mouths open. Don miss them and join Asian cuisine!
🚻 2 Commensals | 🕘 15m | 🍵 Between | 🤯 Medium Distribution |
Ingredients to make Nems Vietnamese rolls: |
cooked prawns pipino ½ cup of lettuce carria 1 handful of fresh mint 1 handful of fresh coriander 1 handful of fresh parsley 50 grams of Chinese noodles vermicelli 1 pinch of salt Papel de rice rice |
ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make Nems Vietnamese rolls:
1. To start with the recipe of the Vietnamese Nems, we first gathered all the ingredients to elaborate the Nems.
2. The first step is to cook the rice noodles or Chinese noodles vermicelli in abundant boiling water with a little salt. The cooking time will depend on the manufacturers instructions. When they are ready, we drain them and pass them through cold water so that they do not stick.
3. For the filling we have used peeled cooked prawns, carrot in strips and aromatic herbs. At the same time, we have peeled the cucumber and we have cut it in Bastoncitos.
4. We introduce the wafers of rice paper in hot water until it softens. The rice paper becomes very sticky when drying, so it is necessary to put it on a damp cloth or manipulate it with wet hands.
5. In our case, we have put the rice paper hydrated on transparent film paper. This is the time to fill the Nem Vietnamese rolls with the lettuce mixture, fresh aromatic herbs, carrot and prawns. We have the ingredients at one end of the wafer.
6. We add a handful of rice noirs and begin to roll the roll little by little with the help of the transparent film. There is almost almost cold Vietnamese roll recipe!
7. We finish winding the Nems Vietnamese rolls, remove the ends of the rolls and also cut them in half.
8. Surely you will love the Vietnamese rolls and also, you can accompany them with SATAY sauce. This recipe is similar to spring rolls and spring rolls Thai style. We are waiting your comments!