Learn to prepare a salt braid braid stuffed with minced sausage meat, thanks to the recipes of Catinas kitchen. When we want to stay with friends it is best to invite a dinner or an afternoon of glasses and peck, and although we know it is Very easy and comfortable open cans or prepare some ham and cheese tacos, I assure you that you will be much better if in addition to all that, you put a puff pastry like this. The puff pastry stuffed with minced meat that we are going to prepare below It has a good presence, it is very tasty and surely it is like everyone, so you can and do not lose detail of your recipe step by step.b/I/i
| 🚻 4 Diners | 🕘 1H 30m | 🍵 Diplity Low | 🤯 |
| Ingredients to make puff pastry of minced meat: |
| 700 grams of good quality sausages or minced meat 1 tablespoon of grated onion 2 teaspoons of mustard 1 teaspoon of oregano 1 teaspoon of dry thyme 1 sheet of puff pastry 1 egg whipped 1 teaspoon of chopped parsley 2 sesame seeds of sesame ½ teaspoon of salt |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make puff pastry of minced meat:
1. We begin to prepare the filling for our braid of puff pastry. To do this you must put the meat of the sausages, without the skin, in a bowl with onion, mustard, aromatic hervates and the parsley. We mix everything well until the ingredients are distributed uniformly. To make this braid of minced meat you can use Carnage sausages, as we have done, or buy minced meat to taste.
2. Preheat the oven to 200ºC. To make the braid of puff pastry, we must stretch the mass sheet to form a rectangle of 30×25 centimeters. We put this on the oven tray, lined with vegetable paper, and we mark the rectangle in three parts along, extend the roll of meat in the center. Shape diagonal cuts of 2.5 centimeters from the paste that is not covered For the meat and on each side of this, approximately one centimeter away from the filling. To create the braid effect with the dough, first fold the ends up and then braid the strips on the sausage meat, as It is seen in the photo. If you want a more detailed explanation you can check the puff pastry braid recipe with chicken, where we explain step by step how to do this braided. And if you want to make the dough yourself, do not stop following the homemade puff pastry recipe.
3. Paint the braid with beaten egg, sprinkle it with the sesame seeds and bake for 50 minutes or until the dough is golden.
4. Now that you already know how to make a puff pastry braid you just have to serve and enjoy. The puff pastry recipe stuffed with minced meat can be presented as you like, in fine pieces for an incoming or with larger portions next to a good salad as the main dish. And if you want to continue reviewing recipes as original as this do not stop visiting Targets blog = _blank rel = NOFOLLOWLA Catina Kitchen, you will surprise everything you will learn to cook!
