Puff pastry cake recipe stuffed with ground meat

Minced meat should be consumed rapidly, since not doing so loses many qualities and decomposes quite quickly. For this recipe I have used minihamburgers acquired in a confidence supermarket, but they can also be made home with ground meat. On the other hand, the puff pastry is a very simple paste to elaborate, there are recipes and methods for it, but today it is more practical to buy the puff pastry sheets already made and that we have available in any store. In any case, do not hesitate to continue reading to learn in recipes the recipe for puff pastry cake stuffed with ground meat, a simple and delicious dish.

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Ingredients to make puff pastry stuffed with ground meat:
12 minihamburguesas of veal, chicken, ox, etc.
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make puff pastry stuffed with ground meat:

1. We preheat the oven to 200 degrees. We put a pan with oil to heat and make the hamburgers 2 minutes on each side, take them out and reserve on paper paper so that they release excess fat.





2. We stretch the puff pastry on a floured surface and cut squares. It is important that we calculate the size for the squares to wrap the minihamburgers and the minced meat cakes can be formed.





3. We fry the peeled onion and cut in julienne and the chopped mushrooms. We cook until we see the golden ingredients and let cool.

4. Fill the puff pastry cakes. To do this, on each puff pastry square, we put in the center a minihamburger, on top of a tablespoon of onion and mushrooms and a pinch of ketchup.





5. We moisten the sides of the puff pastry squares and form a package with each of them. Then, we seal the banks well so that the filling does not get out. We place the puff pastry cupcakes stuffed with ground meat on a baking sheet with sulphurized paper with the joints down and, if we have fun, we can make ornaments to taste. We paint the entire surface with beaten egg and make 2 small holes in each cake so that the steam comes out.





6. Cook in the oven 15 or 20 minutes until we see them doaditos. We serve the puff pastry cakes stuffed with ground meat as an incoming, accompaniment or unique dish with some sauce. We can prepare a palmitos and tuna salad or a zucchini salad. More delicious and innovative recipes in my blog target = _blank relic = NOFOLLOWLA Catina cuisine, I invite you to visit it!



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