Recently there has been a great controversy about whether you appoint cheeses to a tortilla stuffed only with cheese or you can also name cheese to an omelet that carries cheese but combined with some other ingredient. The truth, I believe that if you wear cheese you can name cheese, regardless of whether or not you have any other ingredient. In any case, fried quesadillas are a super simple, versatile, economical and delicious dish, no one can deny it. That is why this time in recipes we have decided to bring for you an exquisite recipe for potato chips. These are quasdillas stuffed with a delicious potato puree And everyone at home too.
| 🚻 6 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
| Ingredients to make potato fried quesadillas: |
| 1 kilogram of corn dough ½ kilogram of potato 200 grams of strand cheese ½ piece of white onion 1 clove of garlic ½ piece of lettuce 1 Tablet of sour cream 1 cup of grated cheese 1 pinch of SAL 1 PINK OF PEPPER |
| ADDITIONAL CHARACTERISTICS: Cheap cost, nothing spicy, ideal accompany with soda, fried, |
Ingredients to make potato fried quesadillas:
1. The first step is to gather the ingredients that we will need for the preparation of these delicious potato fries.
2. We are going to start cooking the potato, for this we place it in a halves in a saucepan with enough boiling water, we add a piece of onion, a pinch of salt and a clove of garlic, and let it be cooked until the potato is very soft; This takes approximately 25 minutes.
3. Once the potato is ready we place it in a deep bowl and with the help of a crusher, we crush the potato to form a puree, add the remainder of the finely chopped onion, a pinch of salt, a pinch of pepper and voila.
4. Now with the corn dough, we form a normal size and thickness tortilla, on it we place a little of our potato pure shores
5. Once the potato cheesemadilla is ready, we take it to fry in a pan with very hot oil, we let it brown very well from both sides, and once ready we remove it from the heat and place on absorbent paper to remove the excess of oil.
6. And ready! We can serve the potato fries accompanied with a little sour cream, grated cheese, lettuce and your favorite sauce.
