Palmit cake recipe

Do not miss this great palmit cake recipe that we share in Recipesgatis if you want to surprise the whole family with spectacularly tasty and perfect preparation for any time. It is a palmitos cake and grated cheese with olives, onion and tomato to suck your fingers so, do not wait any longer and learn how to make it step by step as easier as possible.

🚻 8 Diners🕘 1h 30m🍵 Between🤯 Medium
Ingredients to make palmitos cake:
For the dough ::
100 grams of butter
150 of gruyere cheese
250 grams of flour
1 teaspoon of baking powder
water from palmitos
For the filling ::
4 tomatoes
1 onion
50 grams of butter
100 grams of green olives or black
4 eggs
2 tablespoons Sopes A ras of corn o Milk with a 48 percent of minimal fat
1 can of palmitos
ADDITIONAL CHARACTERISTICS: Average cost

Ingredients to make palmitos cake:

1. For the preparation of the dough of the palmitos cake: beat the soft butter with grated cheese, and add the flour and baking powder by joining the palmit water. Let rest wrapped in the refrigerator.

2. To make the filling of the palmitos cake: withered the finely chopped onion in the butter, add the peeled and chopped tomatoes and cook 5 minutes. Then remove from the heat and let cool to add the half -sibathid eggs, the cornstarch dissolved in 1/2 cup of water from the palmitos, the cream of milk, the cheese and the condiments.

3. Stretch the dough of the palmitos cake, line a tarte, accommodate the palmitos, the olives and cover with the previous preparation. Then bring to the oven about 35 minutes.

4. Serve the newly made palmitos cake with a tomato, onion and tuna salad or a spice baking pumpkin for example.



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