The baskets are like open empanadas and, also, they are somewhat more girls than a cake or quiche, therefore, they are ideal to take work, school or university, as well as for an original family dinner. Have you ever prepared this delicious Argentine recipe? You will not regret! In addition, this time, we will show you in simple steps and with few ingredients how to prepare some irresistible onion and cheese baskets. Probably, its flavor reminds you of the classic fleeting pizza, however, we will add green onion to give it a touch of flavor. Unmissable! Also, in recipesgratis we show you how to make easy onion baskets and cheese. Lets cook!
| 🚻 2 Diners | 🕘 30m | 🍵 Main | 🤯 Difficult Difficulty |
| Ingredients to make onion and cheese baskets: |
| 2 medium onions 60 grams of fresh cheese or mozzarella 1 teaspoon of oregano 1 teaspoon of paprika 25 cubic centimeters of sweet wine 2 branches of onion of green 6 tapas of empanada |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make onion and cheese baskets:
1. To start with the recipe for onion and cheese baskets, you must first caramelize onions with their own sugars. To do this, piles and picalas in small cubes. Then jump in a maximum fire pan with 1 teaspoon of oil until it starts to transparent. At this time, lower the fire to the middle and add 1 tablespoon of hot water. Repeat this procedure every time they dry, taking into account that, the more times you do it, the sweeter will remain.
2. When you get your caramelized onions, add the previously clean and chopped green. Next, the fire rises to the maximum and adds the sweet wine. Keep the vegetables in the fire while you notice the acid smell of alcohol. When alcohol is evaporated, remove and take them to the container where you will finish preparing the filling of your baskets.
3. It season the onions with oregano and paprika to taste. Add the cheese cut into cubes.
Trick: If you make this recipe for someone who eats without salt, choose a low sodium cheese.
4. Cover the interior of the molds for muffins with the empanada tapas. In this way, they will not disarm in the oven. Fill them with onions and cheese for cooking 7 minutes in an oven over maximum fire, enough for the covers to brown and the cheese melts.
5. If you do not have this type of mold, you can use the muffins of muffins, you must place them upside down, that is, covering the base with the dough, as you observe in the image. Cook the covers about 5 minutes in the oven until they are slightly golden.
6. When the baskets are golden brown, they will be ready for them to relays and hot about 3 or 4 extra minutes in the oven, the cheese will be melted.
7. The delicious cheese and onion baskets are ready! Tell us in the comments your opinion and share with us a photograph of the final result.
