Mushrooms with ham are a delicious dish, low in calories, which is prepared in a short time and is ideal to accompany any fish or meat dish, or it can also be a good incoming. The mushrooms with easy and fast ham to make I share in recipes are a delight since the salad of ham gives them very good taste. Now it is mushroom time and you have to take advantage to consume them, but if we cannot find frozen, than The dish is also very good. In addition, the mushrooms with ham have 55 calories only per 100 grams so if we count that a portion is about 200 grams per person … A dish only has 110 calories!
| 🚻 4 Diners | 🕘 30m | 🍵 Enfarastadad Low | 🤯 |
| Ingredients to make mushrooms with ham: |
| 500 grams of varied mushrooms. |
| ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Ingredients to make mushrooms with ham:
1. We prepare the ingredients. We clean and cut the mushrooms.
2. We put a pan on the fire with 2-3 tablespoons of oil, chop the garlic and add them to the pan.
Trick: The less oil you throw them, the less calories and therefore, the less they will fat the mushrooms with ham.
3. When the garlic begins to be golden, we add the mushrooms cut and clean. We remove and let cook until the mushrooms are golden bee.
4. When golden we add the glass of wine and let reduce about 5 minutes.
5. Add the ham, remove everything together and turn off.
6. Sprinkle with parsley the mushrooms with ham with ham. And they will be ready to eat!
7. You can accompany the mushrooms with ham along with other entrants such as this rich eggplant tortilla or this delicious ratatus empanadillas. You will find many more tasty recipes in my blog target = _blank re = NOFOLW class = outboundcocinando with Montse.
