Mushroom recipe stuffed with ham and baked cream cheese

The mushrooms stuffed with ham and philadelphia cheese that Khammy shares below are ideal to serve during a meeting with friends, or to make a different dinner and surprise our partner. They are easy and fast to do, so there is no excuse not to try them! She proposes to cook a filling based on ham, onion and cream cheese, a combination that offers a whole contrast of flavors and textures. However, if you prefer you can make any modification and leave your comment to share it. Stay in recipes and discover step by step how to make mushrooms stuffed with ham and baked cheese.

🚻 2 Diners🕘 45m🍵 Central🤯 Low Disturbance
Ingredients to make mushrooms stuffed with ham and baked cream cheese:
1 large mushroom tray (11-12 pieces)
120 grams of serrano ham in taquitos
2 tablespoons of cream cheese
1 onion
extra virgin olive oil
1 pinch of salt and pepper
2 cloves of garlic
2 slices of cheese
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make mushrooms stuffed with ham and baked cream cheese:

1. Lava and peel the mushrooms and remove the stems with a teaspoon of coffee (do not throw them). Pick the ham, garlic and onion in squares, and do the same with the mushroom stems to take advantage of them.





2. brush with olive oil the mushrooms and place them in an oven source. Reserve a moment while preparing the filling of mushrooms.

3. To be able to make the mushrooms stuffed with ham and cream cheese, sauté the onion until it is poached, add the stems of the mushrooms and the garlic. Salpiment to taste and when the ingredients are almost cooked, add the ham, the Philadelphia cheese and remove non -stop.





4. Fill in each mushroom with the previous mixture, add pepper and grated cheese in slices cut to taste. Then, bake the mushrooms stuffed for 15 minutes at 190 ° C. You can sprink them with a splash white wine if you want to give it an extra touch of flavor.





5. Praise! It serves mushrooms stuffed with ham and baked cream cheese as an entree or accompaniment of any meat, fish or salad, such as grilled chicken breast or an avocado salad. Bon Appetite!



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