Mold bread recipe with york ham and baked cheese

Salad cakes are usually simple recipes to prepare and that everyone usually likes. This time I propose a mold bread with york ham and cheese that we know at home as the sandwich cake because it prepares with the same ingredients (and some more than makes the difference) the recipe is very simple and in a Pispás You will have a very rich dinner ready and that can be preserved perfectly in the refrigerator if you have left over and heat the ham and cheese cake later. I hope you dare and leave me a comment!

🚻 6 Diners🕘 45m🍵 Principal🤯 Timing
Ingredients to make mold bread with york ham and baked cheese:
12 slices of bread
12 York ham slices
8 slices of cheese that founds well
2 eggs
300 milliliters of milk (1¼ cups)
1 pinch of nutmeg
1 pinch of salt
1 butter nut
80 grams of grated cheese
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make mold bread with york ham and baked cheese:

1. To prepare our Salado York and cheese cake, we start with the butter and the walls of a rectangular source that is suitable for the oven.

2. We cover the base with half of the slices of mold bread. The one I put is integral but you can use the one you have at home. We try that there are no empty holes. If necessary we can cut pieces of bread to cover them.



Trick: The number of slices of bread that is necessary can vary depending on the size of the slices and the size of the source to be used.

3. We place half of the York ham slices, cover with the slices of cheese and place the rest of the York ham slices.



Trick: York ham can be changed for turkey or chicken slices or the sausage you like or have at home.

4. Finally, we cover the salty bimbo bread cake with the rest of the slices of mold bread trying not to leave holes.

5. In a jug or a bowl, beaten the eggs slightly as if we went to make tortilla, add the milk, nutmeg and salt and mix well.

6. We put the mixture on the upper slices of mold bread trying that they all soak well. And sprinkle the cold bimbo bread with york ham and cheese on top with grated cheese.

7. We introduce the ham and cheese cake with baked baked baked at 180 ºC and bake until the cheese is molten and the egg is curdled and there is no liquid.

8. We can immediately serve the mold bread with york ham and baked cheese or leave it prepared in advance. In this case, we cut portions, we heat them in the microwave so that the cheese from the interior is founded again and we serve. Accompanied by a good salad or baked potatoes. We will have a very complete and rich informal dinner or food. Do not forget to visit my blog Target = _blank rel = NOFOLWLOS SWEET SWEETS OF CUCA.

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