Mexican Burritos are an especially popular dish in the north of the country, since in this region the flour tortillas are commonly consumed. They are also a very versatile dish since it can be prepared in many styles and flavors, all equally delicious, it is for all these characteristics that this time in recipesgratis.net we will teach you how to make some Mexican burritos. It is a burrito recipe that you cannot miss, and that is excellent to celebrate the national holidays. We invite you And everyone will enchant.
🚻 6 Diners | 🕘 30m | 🍵 Main | 🤯 Diping Difference |
Mexican chicken burrito ingredients: |
4 chicken breasts in steak 12 units of flour tortilla for burritos ½ onion 2 jitomate 2 Chile Green Serrano 200 grams of strand cheese 1½ cups of refritos beans 1 pinch of garlic salt 1 pinch of SAL 1 PINK OF PEPPER |
ADDITIONAL CHARACTERISTICS: Average cost, nothing spicy, fried, |
Mexican chicken burrito ingredients:
1. In the following image you can observe all the ingredients that we will use for our Mexican chicken burritos.
2. To start making the Burrito recipe, we take all the vegetables and slice in very finely sheets, and we also knocble the cheese in small strands.
3. On the other hand, we take chicken breasts in a steak and cut them into strips of approximately 2.5 cm wide. Ready chicken, we reserve it for a moment.
4. Once the vegetable and chicken meat for Mexican burritos are ready, we take the onion and place it in a pan with previously heated oil, and let it be softened very well over medium heat, add a touch of salt and pepper, and we incorporate it perfectly to give flavor to the onion.
5. When the onion is noticed transparent, we add the chili and the red tomato for its cooking, add a pinch more of salt and pepper, and incorporate everything very well with the help of a wooden palita.
6. since the vegetable is well cooked. We add the chicken strips and incorporate so that they are perfectly cooked. We reserve our filling for Mexican chicken burritos.
7. We take the comal and sprinkle some oil in aerosol or we can also spread some butter, once hot we place the flour tortillas on it and let them brown for approximately 1 minute. The comal is a metal plate in Rectangular, square or circular shape that is placed on the stove on the fire and helps us to heat food or sometimes cook them as well.
8. To start riding the Mexican burrito, we fill the tortilla with the refused beans, extending them over the entire surface of it.
9. We take our filling of the Mexican chicken burrito and place a little on the refused beans, right in the middle.
10. Once the chicken is ready, we put some strand cheese and roll the tortilla shaped. We turn from time to time to cause cheese to melt and to brown the tortilla.
11. And ready! You can start enjoying these delicious Mexican chicken burritos, we recommend you accompany them with a guacamole spicy, or in the same way it is rich with some taquera sauce.