With only three ingredients we can have a rich mussel pate and using only 5 minutes. You will surprise your soft texture and how it is, ideal to accompany our preferred toast. The taste of mussels will be subtle but it will be present, surely you will try it once more times. The number of ingredients of this recipe for mussel pate and crab sticks is fair for a small glass jar, but do not hesitate Fold amounts if you are many at home, because I assure you that you cannot resist him. An easy recipe that we propose from recipes to enjoy at home.
| 🚻 8 Diners | 🕘 10m | 🍵 Shaping | 🤯 Diverse |
| Ingredients to make mussel pate: |
| 1 small can of mussels in pickled 3 sticks of surimi 150 grams of fresh cheese philadelphia |
| ADDITIONAL CHARACTERISTICS: Cheap cost, without cooking |
Ingredients to make mussel pate:
1. To make this delicious homemade mussel pate, we are going to put in the blender vessel the brass of mussels in marinade with the liquid included, the chopped surimi sticks and the cream cheese. We beat until we have crushed everything.If you prefer you can make the recipe for homemade pickles mussels instead of buying them in can.
2. Next, with the help of a spatula, we pour the pate of musk mussels in a small glass jar with lid. Save in the refrigerator and let the cold stand for a few minutes.
3. This mussel pate with Philadelphia is ideal to accompany with toasted bread, or as an ingredient to make canapés, either with mold bread or any other type of bread. I hope you liked the recipe, that if you have not tried it before you dare to do it, and I also invite you to visit my blog target = _blank relic = NOFOLOW CLASS = OUTBOUNDCAKES FOR YOU.
