Do you feel like eating or dining an easy -to -make meal but at the same time it gets out of the routine? Well, if you are celiac and/or lactose intolerant, do not miss this fabulous gute -free quiche recipe that we teach you in recipes, which is stuffed with bacon and cheese and that is to suck your fingers. Check the steps and hands to work!
| 🚻 6 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
| Ingredients to make gluten -free or lactose quiche: |
| 2 Small Boots for Cooking With Lactose 1 Bacon Pack |
| ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Ingredients to make gluten -free or lactose quiche:
1. Take all the ingredients and gather them to start doing the quiche without dairy.
2. Put the eggs in a bowl and beat them a little.
3. Cut the bacon into strips.
4. Add the other ingredients of lactose-free quiche and uniformly join them.
5. Stretch the puff pastry at the base of a quiche mold. You can also prepare this chiche-free quiche mass recipe if you prefer instead of buying it.
6. and pour the ingredients inside.
7. Bake the gluten-free quiche at 200 ° C between 20 and 30 minutes up and down.
8. Remove the gluten-free quiche or lactose from the oven and wait for it to cool to be able to unmold. And if you want to learn more sweet gluten or lactose recipes you do not miss this recipe of gluten-free apple cake and lactose without lactose, or this other of gluten -free crepes.
